Job Information
Tatte Bakery & Cafe Overnight Sanitation Team Member in Boston, Massachusetts
Description
As a sanitation team member, you will be responsible for proper care and maintenance of the dish machine and keeping a clean supply of dishware, glassware, silverware, and an adequate supply of utensils and cookware throughout the shift. A sanitation team member must thrive in a fast-paced work environment while adhering to cleanliness and sanitation standards for the entire kitchen and dish area.
Primary responsibilities and requirements:
Washing and putting away dishes, glassware, flatware, pots, and pans
Wash and sanitize all pans, utensils, and dishes.
Clean, sanitize, and maintain the dish machine.
Unload dishes and utensils from the dish machine and organize them properly.
Empty trash containers regularly.
Making sure kitchen work areas, equipment, and utensils are clean and working properly
Stocking supplies in serving stations, cupboards, refrigerators, or salad bars
Cleaning or preparing various foods for cooking
Carrying supplies between storage and work areas
Other duties as assigned
Your recipe for success:
Minimum of 1 year of experience successfully working in a fast-paced kitchen. (preferred)
Desire to help where needed and work as part of a team.
Passion for cooking with a keen eye for freshness, quality, and cleanliness.
An appetite for learning (and great food)
Flexibility to work a variety of shifts.
Our Benefits and Perks:
Competitive pay (beginning at $17.50/hour+, depending on experience)
401(k) (with a vesting match)
Free EAP employee assistance programs
Flexible schedule with no late nights
Health, dental and vision insurance
Generously discounted meals and free drinks
Exciting potential for growth