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Blount Fine Foods Machine Operator-1st Shift in Fall River, Massachusetts

Description

You may be eligible for a sign on bonus for this position

The Blount family has been in the food business since 1880. Our product Line includes refrigerated and frozen gourmet soups, side dishes and entrees for food service and retail. The Company, headquartered in Fall River, MA, is the largest producer of clam chowder in New England and the largest manufacturer of Lobster bisque in the country.

Summary: Responsible for the efficient and accurate operation of food production equipment.

Essential Duties and Responsibilities: Primary processor of production equipment. Large volume kettles, sealer machines and filler machines. Follows recipe and HACCP steps to ensure correct completion of all recipes to pre-determined standards. Communicate effectively within department to ensure most efficient and productive processing possible. Final in-line word and responsibility on all recipes being produced. Ability to learn, operate and adjust multiple in-line pieces of processing equipment. Ability to multi task multiple recipes and steps at the same time; working organized and clean.

Education and/or Experience: Minimum 6 months - 1 year machine operator experience. Technical background preferred. Must be mechanically inclined. The volume of food production extremely helpful.

We offer: Medical, dental and vision benefits 401k with Company match and Profit Sharing Plan Paid time off including vacation, sick time and holidays Education Assistance Program Life Insurance and Short Term Disability Discounts on Blount products at Company retail locations

Blount Fine Foods is an equal opportunity employer & prohibits unlawful discrimination based on race, color, religion, gender, sexual orientation, gender identity/expression, national origin/ancestry, age, disability, marital & veteran status. #CB

Qualifications

Education

Required

  • High School or better

Experience

Required

  • 1 year: Machine Operation
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