Job Information
Berkshire Health Systems Dietary Aide in Pittsfield, Massachusetts
DEFINITION/PRIMARY FUNCTION Under the direct supervision of the food service Manager/Supervisor the Food Service Aide will perform a variety of food service and dish room duties, as well other related tasks. POSITION QUALIFICATIONS (Minimum qualifications are required unless stated otherwise.) A. Experience: - Previous experience in food handling preferred. B. Education and Training: - High School diploma or GED preferred. C. License, Certification & Registration: - SERVESAFE - Servesafe Certification within one year of employment preferred. D. Other Requirements: - Ability to work with a wide variety of people. - Must have very good interpersonal skills. - Ability to read, write and follow oral and written instruction. - Must have the ability to quickly move from one duty to another as needs of the department change.