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Big Y Store #23 Meat/Seafood Clerk in Pittsfield, Massachusetts
Job Description - Exceed our customers\' evolving expectations by preparing the freshest quality product while providing World Class customer service and a pleasant and rewarding shopping experience within both the meat and seafood areas. - Ability to represent Big Y by working together with fellow Big Y employees to deliver an exceptional customer experience. - Prepare, weigh, finish, slice, price, package, and stock product. - Maintain proper department conditions and supplies (e.g., shelf, case, sales floor, backroom, freezer, cooler, etc.). - Operate, clean, and reassemble equipment/machinery where applicable. - Participate in and encourage continuous improvement through ideas and innovation (e.g., My Big Y Voice). - Adhere to all government employment and labor regulations, as well as all Company policies and procedures (e.g., employment laws concerning minors, harassment, discrimination, etc.). - Adhere to all government foods safety and sanitation regulations, as well as, all Company policies and procedures (e.g., processing, cleaning, culling, coding, rotating, maintaining proper temperatures, etc.). - Adhere to all government safety regulations, as well as all, Company policies and procedures (e.g., proper use of equipment, cleaning, straightening, sweeping, clearing unsafe conditions, etc.). - Adhere to all Company asset protection policies and procedures (e.g., controlling waste and utilities, damaged goods, reporting theft, etc.). - Adhere to all Company procedures regarding store conditions as outlined in 5S (Sort and remove, Shine and inspect, Set locations and visual cues, Systematize, Stay the course). - Complete all training requirements by respective due dates. Requirements - Ability to represent and support Big Y\'s Mission & Vision. - Ability to demonstrate a passion for food through interactive sales techniques. - Must project a clean and professional appearance. - Must be a team player with a positive attitude and businesslike conduct. - Ability to operate within Company policies, procedures, and standards. - Ability to work a flexible schedule in accordance with the needs of the store. - Attention to detail, accuracy, and follow-through. - Ability to learn and utilize computer applications. - Must be 18 years of age to operate machinery.