On The Border Restaurant Manager in Woburn, Massachusetts
Salary Range: $55,000-$60,000
Our RESTAURANT MANAGERS give it all they “GUAC”!
At On The Border Mexican Grill & Cantina we celebrate bringing people together! It’s our mission to Have Fun, Work Smart, Be the Best, and Make Money. We’re looking for energetic people who are passionate about delivering great hospitality while having fun at work! For Nearly 40 years we’ve provided a vibrant, unique environment where people want to work, grow, and stay!
What makes On The Border more than just Bueno? ¡But, MUY BUENO!
Highly competitive earning opportunities.
Daily Pay- Never wait for pay day again!
Life Insurance/ Accident & Dismemberment Coverage
Long Term Disability
401k – 100% match of first 3%, 50% match 4-5% of contribution
100% paid Maternity & Paternity leave
Monthly Bonus plans
2 weeks paid vacation
Managing Partner Program
Team Member dining program
Growth opportunities at all levels
Internal Foundation funded by employees to help employees
Community involvement & outreach through “No Kid Hungry”
As a Manager your job includes:
Monitoring all restaurant operations and conditions to ensure quality of food and Guest service
Communicating with Team Members, Guests, vendors, and concept personnel for various needs
Leading and coaching your team to provide remarkable food, drinks, and hospitality.
Interviewing rock star talent for job openings
Are you Qualified for the Job?
Must be at least 21 years of age
Minimum 2 years restaurant management experience
Can you see yourself having fun and hustling every shift? Do you strive to be the best every day? If you have a competitive spirit and want to win, we want to meet you!
On The Border is an Equal Opportunity Employer.